A rich, creamy, and perfectly minty hot chocolate made effortlessly in a slow cooker. This crowd-pleasing holiday drink requires just 5 minutes of prep and delivers soul-soothing comfort with every sip.
Do not cook on high to avoid scorching milk and grainy chocolate. Crush your own peppermint candies for best texture. Taste and adjust peppermint extract gradually. Leftovers keep refrigerated for up to 5 days; reheat gently. Freezes well for up to 3 months.
Keywords: slow cooker hot chocolate, peppermint white hot chocolate, white hot chocolate, holiday drink, Christmas drink, easy hot chocolate, slow cooker drink