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Crispy Grilled Cajun Shrimp Skewers Recipe Easy Garlic Butter Marinade

crispy grilled cajun shrimp skewers - featured image

This recipe delivers crispy grilled Cajun shrimp skewers brushed with a rich garlic butter marinade, perfect for quick and flavorful summer cookouts.

Ingredients

Scale
  • 1.5 pounds large shrimp, peeled and deveined (tail-on for presentation)
  • 2 tablespoons olive oil
  • 1 tablespoon Cajun seasoning
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 tablespoons unsalted butter, melted and slightly cooled
  • 3 cloves garlic, minced
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon fresh parsley, chopped (optional)
  • Wooden or metal skewers (soaked if wooden to prevent burning)

Instructions

  1. In a large bowl, toss the peeled and deveined shrimp with olive oil, Cajun seasoning, smoked paprika, salt, and pepper. Make sure every shrimp is evenly coated. Let it marinate for 15-20 minutes at room temperature.
  2. While the shrimp marinates, combine melted butter, minced garlic, lemon juice, and chopped parsley in a small bowl. Stir gently and set aside.
  3. Preheat the grill to medium-high heat (around 400°F or 200°C). If using charcoal, wait until the coals are glowing and covered with white ash.
  4. Thread 4-5 shrimp onto each skewer, piercing through the tail and body to keep them secure. Do not overcrowd.
  5. Place the skewers on the grill and cook for about 2-3 minutes per side until shrimp are opaque pink with a nice char.
  6. After flipping the shrimp the first time, brush the exposed side generously with the garlic butter mixture. Brush the other side again toward the end of grilling.
  7. Remove the skewers from the grill and let them rest for 2 minutes before serving.

Notes

Pat shrimp dry before seasoning to ensure crispiness. Use high heat to sear shrimp quickly. Apply garlic butter in layers during grilling to lock in moisture. Avoid overcooking shrimp to prevent rubbery texture. Soak wooden skewers for 30 minutes before use to prevent burning.

Nutrition

Keywords: Cajun shrimp, grilled shrimp skewers, garlic butter shrimp, summer cookout, quick shrimp recipe, seafood skewers